TECHNICAL PRODUCT SHEET
COCOA POWDER
Distribution and wholesale.
ORIGIN
São Tomé and Principe
INGREDIENTS
Organic cocoa
DESCRIPTION:
Distribution and wholesale of untreated organic cocoa powder , 100% natural, without preservatives. LEAO Laboratório São Tomé e Príncipe cocoa is produced in small plantations where all operations are carried out manually. The limited yields of the crops thanks to an accurate processing allow to obtain a niche product. A pleasant flavor profile for high quality cocoa powder.
A highly versatile product for culinary preparations and ideal for desserts and cocktails.
FEATURES AND PRODUCTION
Produced from selected raw material and processed according to ancient traditions.
NUTRITIONAL VALUES
Nutritional values may undergo variations in natural products.
Energy: 1729 Kj / 100g - 411 Kcal / 100g
Fat: 13.5g / 100g
Of which saturated fatty acids 8.3 g / 100g
Carbohydrates: 51.2 g / 100g
Of which sugars: 1.3g / 100g
Ash: 4.6 g / 100g
Protein: 21.1 g / 100g
Salt: 0.28g / 100g
Certified organic product. Organic product, for wholesale distribution. 100% organic production process.
Pesticides
The product complies with the Regulation on organic farming.
Radiation
The product has not been treated with ionizing radiation.
OGM status
The product does not contain, is not derived and is not obtained from genetically modified organisms, in accordance with current legislation.
LOGISTICS AND STORAGE
Packaging and packaging indications for import and export, transport and storage of the product, and conservation and expiry indications for wholesale distribution and consumption.
PACKAGING
The product is packaged according to the quantity in jute bags or heat-sealed bags in ATMs of various sizes with our brand.
PACKAGING
Packaging materials comply with current food safety regulations.
SHELF LIFE
Minimum expiry date 12 months from production.
STORAGE
Keep the product in a cool and dry place, well ventilated and preferably away from light and heat sources
For wholesale sales of
COCOA POWDER
ask for a quote